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Jin Shofu Wheat Starch Paste 500gm

Stock Code. CXDSUSHFU0001
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Jin Shofu Paste 500gm For making traditional Japanese double-refined wheat starch paste. Mix approximately 1 part Jin Shofu to 3 or 4 parts water. Heat mixture over a low flame and stir continuously. When it becomes clear remove it from the heat and let it cool before using. A finer paste
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Description
Jin Shofu Paste 500gm For making traditional Japanese double-refined wheat starch paste. Mix approximately 1 part Jin Shofu to 3 or 4 parts water. Heat mixture over a low flame and stir continuously. When it becomes clear remove it from the heat and let it cool before using. A finer paste can be obtained by using a Norikoshi sieve. The mixed paste can be stored in plastic or glass jars in a refrigerator.
Specifications
Colour -1
Item Width (mm) 40
Certification Body Pending
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